Vegan Coffee Cake Muffins
When it comes to muffins, my all-time favorite flavor is coffee cake! That cinnamon sugar combination is unlike anything else. It’s basically an excuse to eat churros for breakfast. While this recipe is vegan, you can’t tell! They’re that delicious. I hope you give them a try and love them as much as I do! BAKE TIME: 15 min SERVES: 12 muffins INGREDIENTS: Muffin Mix 1 1/2 cups all purpose flour 3/4 cup sugar 2 tsp baking powder 1 1/2 tsp cinammon 1/4 tsp baking soda 3/4 cups milk 1/3 cup oil 1/2 cup applesauce Crumb Topping 2/3 cup granulated sugar 1 tsp cinnamon 1/2 cup margarine 1 1/2 to 2 cups flour Glaze 1/4 cup confectioner's sugar 1 tsp almond milk INSTRUCTIONS: Preheat oven to 375 degrees Farenheit. In a bowl, mix the flour, sugar, baking powder, cinnamon, and baking soda. In another bowl, mix the milk, oil, and applesauce. Incorporate the dry ingredients in to the wet ingredients. Using a muffin tin lined with muffin cups, sco
